Thursday, March 20, 2008

Dessert for after a spaghetti supper...

So my mom asked me today to think of some kind of fairly easy to make dessert for a spaghetti supper she's going to the Friday I'll be up on Cape Cod for a hockey tournament.

I'm thinking of something you can eat without cutlery; cookies, bars, etc... Keeping with the Italian influence, there's biscotti. Tiramisu and Spumoni are a little harder to accomplish if you're eating with your hands (though I've made Spumoni-inspired biscotti before!)

I'm trying to think of something a little between a cookie, bar or brownie, and trying not to think about my brownie-bottom cheesecakes. :) YUMMY! Maybe a cookie-bar hybrid.

Well, I'm off to pour over recipes - wish me luck!

No comments: